LCCC Catalog 2022-2023 
    
    Sep 29, 2022  
LCCC Catalog 2022-2023
Add to Bookmarks (opens a new window)

ANSC 1010 - Intro to Animal Science


Credits: 4
A course introducing students to the scope of the livestock industry, and management of beef cattle, sheep, dairy cattle, swine and poultry. Students are exposed to a foundation knowledge base in livestock breeding, genetics, reproduction and nutrition. Students also learn about products produced in animal agriculture such as wool, meat (pork, lamb and beef), dairy, and poultry products. Additionally, students explain current political and socioeconomic issues in the animal agriculture industry.



Add to Bookmarks (opens a new window)