ANSC 2320 - Livestock Health and Management

Credits: 2
Students develop a basic knowledge of commonly occurring livestock diseases: identification, prevention, and treatment. Through a hands-on approach, students develop knowledge of proper housing, disinfecting, and vaccinating livestock using United States Department of Agriculture and American Veterinary Medical Association guidelines and regulations. Additionally, students study animal anatomy and physiology in order to understand the diseases and their potential impact on different body systems.

Prerequisite: Completion of ANSC 1010.